Vegan Fried Calamari Ring 魷魚圏

Ingredients: Water, Hydroxypropryl Phosphate (Contains Konjac Powder, Distarch Phosphate, Wheat Starch, Titanium Dioxide), Flour (Contains Corn Starch, Potato Starch, Methylcellulose, Wheat Fiber), Bread Flour, Soybean Oil, Tapioca Starch, Sugar, Seasonings, Salt

Cooking Methods: Deep-Fry (Defrost before cooking(

Allergens: Wheat, Soy